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How did farming change after WWII?
The end of World War II produced a technological boom in agricultural machinery and research. Also, much of that increase went to private industry rather than land grant colleges and agricultural experiment stations. Yet, even in inflation-adjusted dollars, money for farm research continued to rise.
How was farming affected by the civil war?
The widespread destruction of the war plunged many small farmers into debt and poverty, and led many to turn to cotton growing. The increased availability of commercial fertilizer and the spread of railroads into upcountry white areas, hastened the spread of commercial farming.
How did ww2 affect American farming?
During WWII American agriculture changed significantly. American farmers needed to produce more food with less help. This lead to better machinery chemicals, and crops, which improved crop yields. + During the war labor was scarce because the men were off fighting the war.
How did World war II affect agriculture?
Despite the obstacles they faced, American farmers were able to expand their crop acreage during the war, increasing harvested acres of corn, wheat, and oats by 9 percent, 15 percent, and 22 percent respectively between 1940 and 1945, according to data collected under the Census of Agriculture.
How did farming change after the Civil War?
After the Civil War, farming evolved in the South by shifting to sharecropping, it had been formerly based on slave plantations.
How did farming change during the Second World War?
Security of food production British farming declined during the period 1870 to 1939 and the countryside was largely neglected and uncared for. During and after the Second World War, there was a need for the UK to become more self-sufficient in food stuffs. Efforts were made to increase the amount of land under production and to improve crop yields.
Why did farming change during the Civil War?
As a result of the shifting demands of the markets, as well as the short supply of labor available, farmers changed how they operated their farms, and opened the way for major changes in farming during the second half of the nineteenth century. Bogue, Allan G.
How did the war affect agriculture in South Africa?
During the war agricultural production in South Africa received a major stimulus as a result of increased demand inside the country and a growing export market. The war had reduced the role of foreign competition as agricultural production in Europe was severely disrupted during the war years.
What was the role of farmers in the Great War?
British farmers played a crucial role in producing food for the nation during the Great War. As German U-Boats cut off trade routes, the government turned to British farmers to feed the nation during a time of crisis.